BBQ Recipe from Jamaica: Jamaican Jerk Chicken
Jamaican Jerk Chicken, is world famous for its fantastic zesty taste and spicy after taste. This simple recipe will let you bring a bit of Jamaican culture into your food and home, the perfect thing to shake things up a little.
Country: Jamaica
Recipe: Jamaican Jerk Chicken
Ingredients:
1 spring onion, minced
4 tablespoons of orange juice
1 tablespoon minced fresh ginger root
1 tablespoon lime juice
1 tablespoon soy sauce
1 garlic clove, minced
1 teaspoon ground allspice
¼ teaspoon ground cinnamon
½ teaspoon ground cloves
1 whole chicken, cut into pieces
Instructions:
- Combine spring onions, orange juice, ginger, chili, lime juice, soy sauce, garlic, allspice, cinnamon and cloves.
- Add chicken and marinate for 8 hours
- Preheat barbeque for medium heat. Cook chicken until juices run clear, and drizzle with leftover marinade that has been boiled for 2 to 3 minutes.
For more BBQ recipes from around the world, look at our fantastic selection on our BBQ Recipe Page.
You can enjoy your Jamaican Jerk Chicken whilst your on a Jamaica holiday or at home with friends and family.
Category: Cuisine
