BBQ Recipe From Thailand: Beef Waterfall Recipe
The Thai style of cooking is suited to all types of meat, but the rich flavours and strong spices are especially suited to the rich succulent taste of beef. This recipe is wonderfully flavoursome and perfect for a Thai style summer BBQ.
Country: Thailand
Recipe: Beef Waterfall
Ingredients:
A Nice Chunk of Marbly Beef 500gr
1 Fresh Lime
2 Tbs Sesame Oil
2 Tbs of Seasoning Sauce
2 ts Chicken Stock Powder
Instructions:
Slice the beef into steak sized slices for the barbecue
Give them a good pounding with whatever comes to hand (rolling pin, steak tenderiser etc)
Next mix in a bowl with 2 slices of lime juice
Using a mature barbecue, place meat on top to cook, turning regularly so as not to burn the outside.
If you have a nice piece of marbly beef the oil will dribble out and fire up on the coals hence the name “waterfall”
Remove when cooked through, it should still be very soft and a slight pink center is perfect
You can enjoy this recipe on your luxury Thailand holiday or at home with your friends and family.
For more BBQ recipes from around the world, look at our fantastic selection on our BBQ Recipe Page.
Category: Cuisine
